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  • Monk Fruit Extract

Monk Fruit Extract


Nhamba yeCAS: 88901-36-4

Molecular Formula: C60H102O29

Molecular Weight: 1287.434

Product Description

Product Details:

Nhamba yeCAS: 88901-36-4

Molecular Formula: C60H102O29

Molecular Weight: 1287.434

Nhanganyaya:

Monk fruit imhando yediki sub-tropical melon inorimwa zvakanyanya kumakomo ari kure eGuilin, Maodzanyemba kweChina.Monk michero yakashandiswa semushonga wakanaka kwemazana emakore.Monk fruit Extract ndeye 100% yakasikwa chena poda kana chiedza chero yehupfu yakabviswa kubva mumongi muchero.

Tsanangudzo:

20% Mogroside V, 25% Mogroside V, 30% Mogroside V, 40% Mogroside V,

50% Mogroside V, 55% Mogroside V, 60% Mogroside V.

Zvakanakira

100% Natural sweetener, Zero-calorie.

120 kusvika ku300 nguva dzinotapira kupfuura shuga.

Kuravira kwakavharwa kune shuga uye hakuna inovava aftertaste

100% mvura solubility.

Kugadzikana kwakanaka, kugadzikana mumamiriro akasiyana epH (pH 3-11)

Application

Monk michero inobvisa inogona kuwedzerwa muchikafu & chinwiwa zvichibva pane zvinodiwa zvekugadzira senge GB2760 mitemo.

Monk Fruit Extract inokodzera chikafu, zvinwiwa, candy, chigadzirwa chemukaka, zvinowedzera uye zvinonaka.


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